All About Santa Clara
ALL ABOUT SANTA CLARA
The three pillars of “Santa Clara” culture embraces our guests, our environment and our staff.
We leave as small a foot print as we can on the environment in Cambodia. It is a country that is struggling to meet the demands of the 21st century with excessive waste and too much environmental damage. So as a new property, we need to do our bit.
Where possible we avoid using plastic on the premises. For example, we filter water through a commercial system and offer this filtered water in glass bottles in the guest rooms and provide free–of-charge, water in the restaurant and poolside so avoid having plastic bottles. We separate our garbage into re-cyclables that are donated to local collectors, we compost vegetation and any suitable paper products and use this soil in our plant pots.
We ensure our staff have a safe and comfortable working environment with supportive management. We pay above normal wages and provide great on-site training with the hope that these young people can use these skills to improve their living standards and create their own improved future.